Japanese Shiroko – fish milt served in various forms
As delicious as they might be – chicken feet popular in many Asian countries are not for everybody.
And with that comes crickets and worms
Blood is used in cooking in many countries, mostly in a form of soup – cooked or raw
Another delicacy are snakes
Or would you prefer soup made from ants eggs? Tom Kati Kai Mod Daeng
In case you don’t have arachnophobia, you may fancy fried spiders…
…alternatively grasshoppers – source of protein is guaranteed in both of these options
Cuy chactado is a food from Peru which is baked guinea pig
Balut is not a food for weak stomachs – after all it is an egg boiled with an early stage of a embryo inside. Here you see a duck embryo
Huitlacoche corn mushroom is a corn consumed with a form of a fungus on it
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