I myself am not much of a fan of dishes made from mushroom, nevertheless the process of picking them is very relaxing. Even though I knew to recognize a fair number of the edible ones from the non-edible variety or even the that are poisonous, I always stuck to those easier to identify. Many mushrooms have very similar twin. It's good not to confuse them.
In case of uncertainty and for detailed information about mushrooms, it is crucial to refer to professional literature.
Photos: Shutterstock / Graphic Design: Martina Advaney
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